06 January 2014
Preparation time: 15 mn
Cooking time: 25 mn
Ingredients for 4 perople:
2 Label Rouge chicken breasts
150 g of millet. You can also use wheat grains or, if you are in a hurry, couscous, quinoa or bulgur wheat (faster cooking).
2 small tomatoes
200 g of fresh (or deep-frozen) broad beans
2 small new onions
1/3 bunch of parsley
sea salt crystals, [...]
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