06 January 2014
The poultry-farming sector
In 2015, the Label Rouge poultry sector represented:
30 quality groups (QGs) scattered around various different regions of France,
around 6000 poultry farms producing meat and eggs,
around 250 companies (hatcheries, feed manufacturers, slaughterhouses and processing plants).
Production of Label Rouge eggs
There are 1.7 million Label Rouge hens in 2013 (about 75% of the national workforce).
Production of [...]Read More